König Plain Roasted Green Olives are a simple yet exceptional Levantine delicacy — whole green olives slow-roasted over heat until their skin is beautifully charred and their flesh becomes tender, smoky, and intensely flavorful. No spices, no additions — just pure, honest roasted olives at their best. The roasting process caramelizes the olives’ natural oils, delivering a rich, nutty depth that pairs perfectly with olive oil, flatbread, and white cheese. A timeless staple of the Middle Eastern breakfast table. Prepared fresh and sold by the kilo.